Steve O'Neill

Phone: X84104/84105

Email:

Degrees and Certifications:

Steve O'Neill

A - Day

Period 1 - Introduction to Culinary

Period 2 - International Foods

Period 3 - International Foods

Period 4 - Prep

B-Day

Period 5 - Introduction to Culinary

Period 6 - Food Science

Period 7 - International Foods

Period 8 - Prep