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Nutrition Services

Nutrition Services

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    Portland Public Schools Nutrition Services is happy to announce all students will be able to enjoy breakfast and lunch at no charge for the 2024-25 school year. This opportunity is made possible in part by the expansion of federal eligibility and additional funds allocated by the state’s Student Success Act. Families do not need to submit a free and reduced-price meal application. All PPS students are automatically enrolled in this program. Access to nutritious meals is a crucial component of student success and well-being, and we are thrilled to be able to take advantage of this opportunity on behalf of our students.

    Breakfast includes an entree, choice of fruit, and milk. Lunch includes a choice of entree, milk, and unlimited fruits and vegetables. Students must choose at least three foods, with one food being at least a 1/2 cup of fruit and/or a vegetable. 

    Due to this change in services, our kitchen teams will no longer be able to take cash or check payments. If students bring their lunch from home and want milk, they must choose two other foods – such as a fruit and vegetable – at no charge. Milk can no longer be purchased separately.

Other Resources

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  • Summer EBT Resources

  • Resources for Locating Food

  • Language Assistance

Contacts

Nutrition Services
(503) 916-3399
nutritionservices@pps.net
Ben Dandeneau
Interim Senior Director
(503) 916-3275
bdandene@pps.net
Susi Handke-Greiner
Program Manager
(503) 916-3572
shandkegreiner@pps.net
Jen Riley
Program Manager
503-916-3379
jriley@pps.net
Graham Schreiber
Program Manager
503-916-3272
gschreiber@pps.net
Ginny Blickenstaff
Program Manager
(503)-916-3284
gblickenstaff@pps.net

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  • In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity. Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online from the USDA Program Discrimination Complaint Form PDF, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by 1. mail: U.S. Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-9410; or 2.fax: (833) 256-1665 or (202) 690-7442; or 3. email: program.intake@usda.gov

    This institution is an equal opportunity provider.